Small Onion Vadagam 100 Grams

~~₹99.00~~ ₹85.00

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Ingredients: Small onions, salt, spices.

Usage: Can be used as a condiment or added to curries, stews, soups, and other dishes for flavor and texture.

Texture: Crunchy and slightly chewy, with a bold and spicy flavor.

Shelf Life: Can be stored for several months in a cool, dry place.

Other Product Details:

Traditional South Indian ingredient
Made from sun-dried small onions for a bold and tangy taste
No artificial preservatives or additives
Adds a crunchy texture and bold flavor to any dish
Versatile and can be used in a variety of dishes
Ideal for lovers of bold and spicy flavors
Convenient and long-lasting, perfect for stocking in the pantry.

How to Use:

Kindly Cook in Low Flame to avoid burnt flavour and retain crispiness.

Sprinkle our Small Onion Vadagam on top of your favorite dishes just before serving, or incorporate it into your curries during the cooking process. The heat will awaken the rich flavors, adding a layer of complexity to your meals.

Whether you’re a seasoned chef looking to spice up your recipes or a home cook eager to explore the world of authentic South Indian flavors, our Small Onion Vadagam is the perfect culinary companion. Elevate your dining experience with the irresistible taste of tradition – try our Small Onion Vadagam today!

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Category: Indian Condiments Tags: onion vadagam, sambar onion, small onion, small onion vadagam, vadagam

Description

Introducing our Small Onion Vadagam – a burst of authentic South Indian flavors in every bite! Handcrafted with precision and a commitment to tradition, our Small Onion Vadagam is a culinary delight that adds a punch of savory goodness to your meals.

Made from carefully selected small onions, sun-dried to perfection, and blended with a harmonious mix of spices, this vadagam is a culinary gem that captures the essence of South Indian cuisine. It’s not just a condiment; it’s a symphony of flavors waiting to elevate your dishes.

Key Features:

Handcrafted Excellence: Each Small Onion Vadagam is meticulously crafted by skilled hands, ensuring a perfect blend of ingredients and an authentic taste that resonates with the rich culinary heritage of South India.
Sun-Dried for Intensity: Our vadagam undergoes a sun-drying process that intensifies the flavors, allowing you to experience the true essence of small onions and spices in every crispy bite.
Versatile Culinary Companion: From enhancing the flavor of your curries to being a delightful topping for rice dishes, our Small Onion Vadagam is a versatile addition to your kitchen, promising a burst of savory goodness in various culinary creations.
No Preservatives or Additives: We believe in offering you the purest form of culinary excellence. Our vadagam is free from preservatives and additives, letting you savor the unadulterated taste of small onions and spices.

Additional information